Culver’s debuts new flavors

Culver's new Fresh Frozen Custard

New to the frozen custard section of Viulver’s menu – the first new flavors since 2019 – both with an eye on the Summer months. The two new flavors will come one per month as follows:

  • Salted Caramel Pecan Pie – vanilla fresh frozen custard swirled with ribbons of old-fashioned salted caramel, toasted pecans and butter cake pieces – June
  • Strawberry Chocolate Parfait – vanilla fresh frozen custard swirled with strawberries and chocolate cake pieces – July

According to the brand the first flavor of the crafted was Caramel Pecan way back in 1984, and the program now features 38 recipes in total!

Image credit, Culver’s.

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Hi, I'm Stuart, nice to meet you!  I'm the founder, writer and wrangler at Gastronomic SLC; I'm also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I've worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows. I'm a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I'm largely fueled by a critical obsession with rice, alliteration and the use of big words I don't understand.   I've also got a secret obsession with fast food too - and that's where Menu And Price comes in...