Dickey’s BBQ all new fish specials

Dickey’s Barbecue Pit’s Holiday Feasts

BBQ experts Dickey’s are the latest to launch a new seafood special for the Easter season. This month sees the brand bring back a fan favorite limited time special.

From March 3rd through April 14th guests can enjoy two fish dishes – slow-smoked or crispy-fried fish. The duo of options are available as a plate or sandwich. At our local Dickeys in Utah, the plates are priced $14.00 each and come with a choice of two sides and a roll.

Image credit, Dickey’s.

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Hi, I'm Stuart, nice to meet you!  I'm the founder, writer and wrangler at Gastronomic SLC; I'm also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I've worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows. I'm a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I'm largely fueled by a critical obsession with rice, alliteration and the use of big words I don't understand.   I've also got a secret obsession with fast food too - and that's where Menu And Price comes in...