Firehouse Subs unveils new BBQ Cuban

StuartPosted oninNewsLeave a comment
Firehouse Subs BBQ Cuban

New for October at this sub shop – an all new BBQ Cuban sandwich. The sandwich takes the classic flavors of this famous sandwich and adds a unique twist. The sandwich comes with:

  • Slow-smoked pulled pork,
  • Sliced Virginia honey ham
  • Swiss cheese
  • Sweet and smoky chipotle slaw
  • Spicy pickle chips
  • Mayo
  • Sweet mustard BBQ sauce
  • Toasted sub roll

Firehouse Subs Director of Product Development Jay Miller pointed to the inclusion of spicy pickle chips and sweet and smoky chipotle slaw as the unique new spin this sub takes.

The BBQ Cuban is priced $5.79, $8.49 and $12.49 for the small, medium and large version, at our local store in Salt Lake City.

Image credit, Firehouse Subs.

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Stuart

Hi, I'm Stuart, nice to meet you!  I'm the founder, writer and wrangler at Gastronomic SLC; I'm also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I've worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows. I'm a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I'm largely fueled by a critical obsession with rice, alliteration and the use of big words I don't understand.   I've also got a secret obsession with fast food too - and that's where Menu And Price comes in...