New Denny’s Lineup Full Of Fall Comfort Foods

Denny's new Fall foods

With the temperatures dropping and Fall slowly moving into Winter, Denny’s has a perfect new comfort food lineup debuting this month. An all new Melts and Bowls menu is now available nationwide including the following new dishes:

  • The Grand Slamwich – a melt with scrambled eggs, sausage, bacon, ham and American cheese on potato bread grilled with a maple spice spread
  • All-American Patty Melt – beef patty with caramelized onions, Swiss & American cheeses and All-American sauce on grilled potato bread
  • Chick ‘N’ Shroom Melt – grilled chicken breast, sautéed mushrooms, spinach, Swiss cheese and mayo on grilled potato bread
  • Steakhouse Deluxe Bowl – grilled prime rib on red-skinned mashed potatoes, broccoli, pepper jack queso, cheddar cheese and diced bacon, served with dinner bread
  • Chicken Biscuit & Gravy Bowl – two open-faced biscuits topped with chicken tenders and country gravy, cheddar cheese and two eggs

Denny’s is also bringing back the Thanksgiving favorite, Turkey & Dressing Dinner too. The dinner comes with carved turkey breast, savory stuffing, turkey gravy and cranberry sauce and is served with two sides and dinner bread. Denny’s will also have Pumpkin and Pecan Pie for a limited time too.

Image credit, Denny’s.

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Hi, I'm Stuart, nice to meet you!  I'm the founder, writer and wrangler at Gastronomic SLC; I'm also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I've worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows. I'm a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years.   I'm largely fueled by a critical obsession with rice, alliteration and the use of big words I don't understand.   I've also got a secret obsession with fast food too - and that's where Menu And Price comes in...