A quartet of new menu selections are now available at this Aussie-themed steakhouse. The four updates are limited time additions to the menu and are as follows:
- Dip trio – Three Cheese Steak Dip, Spinach Dip, Kickin’ Pimento Stop. Served with tortilla chips.
- Filet & Shrimp On The Barbie – Filet medallions with grilled shrimp. Served with rice, remoulade and mixed veggies
- Bourbon Glazed Bone-In NY Strip – Bone-in NY strip with Jim Bean bourbon glaze
- Pina Koala – Pina Colada with a twist, served straight up with cinnamon sugar rim and edible sugar art, $6
Image credit, Outback Steakhouse – Filet & Shrimp On The Barbie.