As part of a nationwide menu update, March sees Smasgburger announce two all new menu items as well as several general updates. New items to the menu include:
- Adult Chicken Tenders
- Scorchin’ Hot Chicken Tenders
The tenders are inspired by the success of 2021’s Scorchin’ Hot Crispy Chicken Sandwich, a favorite with restaurant guests. Both of the new tender options will come in three and five piece versions. The tenders feature all white meat chicken, with a choice of sauce – BBQ, Ranch, or Honey Mustard. At the store closest to us in Salt Lake City, the tenders are priced as follows:
- 3 piece Chicken Tenders – $6.09
- 5 piece Chicken Tenders – $7.79
- 3 piece Hot Chicken Tenders – $6.09
- 5 piece Hot Chicken Tenders – $7.79
Additional to these two new releases, Smashburger have announced that a previous time limited special, the Colorado Burger will be launched as a permanent menu item nationwide as part of this new menu rollout. The burger is priced $7.29 at the location closest to us.
In addition to the new menu items, Smashburger will be bringing back their Beer Battered Pacific Cod Sandwich a limited time. Made using wild-caught Pacific Cod the fish is dipped in a signature batter infused with lager, and served with American cheese, lettuce, tomato, and creamy tartar sauce the fish item will be available until April 19th. The sandwich is priced $7.99 at the location closest to us.
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic Salt Lake City, and a former freelance restaurant critic. I’ve worked extensively with local, regional and national food and drink organizations. I’m a multiple-award winning journalist and have been writing about food and drink for more than fifteen years. I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand. I don’t mind admitting to a certain secret obsession with fast food as well – and that’s where Menu And Price comes in…