TGI Fridays new Double Combo Entrees

TGI Fridays - Top Shelf Pairing

If youre the indecisive type that finds ordering a nightmarish endeavor, TGI Fridays has the solution for you; their all new Double Combo Entrees dishes feature combinations of fan favorite dishes. The four new options are as follows:

  • Catch Of The Season – beer-battered cod fillets, fried shrimp, whiskey-glaze on the side, served with mashed potatoes, lemon-butter broccoli, $20.19
  • Top Shelf Pairing – half-rack pork Big Ribs, grilled chicken with whiskey-glaze, served with mashed potatoes, lemon-butter broccoli, $24.49
  • Crispy Whiskey Combo – half-rack pork Big Ribs with whiskey-glaze, fried shrimp, whiskey-glaze on the side, mashed potatoes, lemon-butter broccoli, $19.39
  • Speared & Seared – grilled 6 ounce sirloin, grilled shrimp skewers in whiskey-glaze, mashed potatoes, lemon-butter broccoli, $18.09

Prices listed are from TGI Fridays.

Image credit, TGI Fridays.

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Hi there, I'm Stuart, nice to meet you. I'm a food writer of more than 15+ years experience writing about food and drink in all its forms, fine dining through the to the grocery store. I've also got a secret obsession with fast food too. You can find my writing at places like Gastronomic SLC, Visit Salt Lake, The Salt Lake Tribune, Utah Stories, Utah Now Online and many others.